In 2019 and 2020, Michelin awarded the Bib gourmand award, which represents the restaurant that offers the best value for money.Michelin Bib Gourmand
Gault & Millau has included us as a recognizable symbol of quality and top service!Gault&Millau
This restaurant has been a gathering place for passionate and loyal gastronomy lovers for many years. One, two, three steps ... and here we are in the world of colors, music and delicacies that Agava offers with a beautiful view of Tkalčićeva Street. In summer, you can relax on the "green terrace" and discover the true charm of this restaurant. Tables placed on different levels certainly give this place a sympathetic tone. However, above all, this restaurant stands out with its excellent offer and it is no wonder that many gastronomes and sincere connoisseurs of food consider Agava and chef Belizar Miloš to be the best in the city of Zagreb.Identity
The menu changes periodically, according to the season. We also pay attention to microlocality products given that Croatia has a large number of excellent and superior products such as: olive oil, truffles, oysters, shrimp, lamb, Adriatic fish, prosciutto, various cheeses, etc.
5 - courses
Souse vide duck breast, beetroot puree, blackcurrant juice
Risotto with sheep cheese from island Pag, thyme and pear
Angus beef fillet, chickpea cream, Marsala jus
Dalmatian "pasticada" with homemade gnocchi
Fuji with truffles
Octopus from the oven with vegetables
He is one of the best chefs in Zagreb! 3 years ago he was chosen among the 15 best Chefs in the country.Curriculum vitae
Did you know?
Tkalčićeva street in midieval times had many mills along the way, just like those in Paris in the 19th century.