Modern Mediterranean cuisine

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Michelin Bib Gourmand

In 2019 and 2020, Michelin awarded the Bib gourmand award, which represents the restaurant that offers the best value for money.

Michelin Bib Gourmand
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Gault & Millau recommendation

Gault & Millau has included us as a recognizable symbol of quality and top service!

Gault&Millau
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Bistro Agava

This restaurant has been a gathering place for passionate and loyal gastronomy lovers for many years. One, two, three steps ... and here we are in the world of colors, music and delicacies that Agava offers with a beautiful view of Tkalčićeva Street. In summer, you can relax on the "green terrace" and discover the true charm of this restaurant. Tables placed on different levels certainly give this place a sympathetic tone. However, above all, this restaurant stands out with its excellent offer and it is no wonder that many gastronomes and sincere connoisseurs of food consider Agava and chef Belizar Miloš to be the best in the city of Zagreb.

Identity

Signature dishes by Chef Belizar Miloš

The menu changes periodically, according to the season. We also pay attention to microlocality products given that Croatia has a large number of excellent and superior products such as: olive oil, truffles, oysters, shrimp, lamb, Adriatic fish, prosciutto, various cheeses, etc.

MENU

Tasting menu

*5 courses

420 kn

*Wine pairing

280 kn

MENU

Traditional dishes

Pasta Fuži with truffles

160 kn

Dalmatian "Pašticada" with home made dumplings

100 kn

Oven baked octopus with vegetable

120 kn

Belizar Miloš

CHEF

Belizar Miloš

He is one of the best chefs in Zagreb! 3 years ago he was chosen among the 15 best Chefs in the country.

Curriculum vitae
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš
Belizar Miloš

Did you know?

Tkalčićeva street was known for it's craftsmen - especially for leather production. Crafts started to fade out after 1950's.